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⭐ 4.9/5 — 245 reviews on Google Maps
Kanetsugu Miyabi Isshin Knives — Buy in Ukraine
Kanetsugu Miyabi Isshin — an affordable Japanese kitchen knife series by Seki Kanetsugu (Japan, est. 1918). Three-layer sanmai construction: AUS-8 core (57 HRC) clad in SUS410. Ultra-thin 1.5 mm blade, rosewood handle. The ideal first Japanese knife — sharp, reliable, easy to maintain. The NOJARO catalog carries the full series lineup with manufacturer's warranty.
Miyabi Isshin Models in Stock
| Model | Knife Type | Blade | Price | Best For |
|---|---|---|---|---|
| Miyabi Isshin 2001 | Vegetable / Petty | 120 mm | 1,547 UAH | Fine slicing, fruit, garlic |
| Miyabi Isshin 2002 | Utility | 150 mm | 1,758 UAH | Vegetables, fruit, small cuts of meat |
| Miyabi Isshin 2003 Santoku | Santoku | 170 mm | 2,147 UAH | Vegetables, meat, fish — main all-rounder |
| Miyabi Isshin 2004 Gyuto | Chef's knife | 180 mm | 2,112 UAH | All-purpose, meat, high volume |
| Miyabi Isshin 2005 Gyuto | Chef's knife | 210 mm | 2,429 UAH | Professional size, large produce |
| Miyabi Isshin 2006 Slicer | Slicer | 210 mm | 2,394 UAH | Thin slicing of meat, fish, ham |
| Miyabi Isshin 2007 Nakiri | Nakiri | 165 mm | 2,394 UAH | Vegetable chopping, herbs, greens |
Why Choose Miyabi Isshin at NOJARO
- Best entry into Japanese knives — AUS-8 requires no experience, sharpens easily at home
- Complete series lineup — 7 models from 120 mm petty to 210 mm chef's knife
- 100% authentic Seki Kanetsugu — direct supply from the manufacturer in Japan
- 30% off professional sharpening with every knife purchase
- Nova Poshta delivery across Ukraine within 1–3 days
- Payment options — cash on delivery, prepayment, or installments via Monobank
How to Order
- Choose a model from the table above or browse the full series catalog
- Add to cart and place your order
- Select a Nova Poshta branch and preferred payment method
- Receive your knife with manufacturer's warranty within 1–3 days
Need help choosing? Mykhailo Pruskyi — an expert with 8+ years of experience — will match a model to your needs. Ready for an upgrade later? We carry Kanetsugu Saiun (VG-10) and Kanetsugu Zuiun (SG2, Damascus).
FAQ — Kanetsugu Miyabi Isshin
How much do Kanetsugu Miyabi Isshin knives cost?
From 1,547 UAH (vegetable 120 mm) to 2,429 UAH (Gyuto chef's knife 210 mm). The most popular Santoku 170 mm — 2,147 UAH. One of the most affordable authentic Japanese knife series.
How does Miyabi Isshin differ from VG-10 knives?
AUS-8 (57 HRC) — softer, easier to sharpen, less demanding in care. VG-10 (60–61 HRC) — harder, holds an edge longer, but requires experience. For your first Japanese knife — AUS-8. For an upgrade — Saiun with VG-10.
Which knife should I start with?
Santoku 170 mm (2003) at 2,147 UAH — the most versatile. Handles 90% of kitchen tasks: vegetables, boneless meat, fish, herbs.
How often should I sharpen a Miyabi Isshin?
Every 2–3 months on a 1000-grit whetstone. Between sharpenings — maintain with a honing rod. AUS-8 sharpens easily, even for beginners.
Do you ship across Ukraine?
Yes. Via Nova Poshta to any city within 1–3 days. Cash on delivery, prepayment, or installments via Monobank.